Ingredients

  • Apple Cider
  • Champagne
  • gold and silver sprinkles for rim of glass (optional)
  • apple slices for garnish

Instructions

  1. Dip the top of each champagne glass into water and then dip in the sprinkles to coat.
  2. Pour each champagne glass 1/2-3/4 full with apple cider.
  3. Top with champagne
  4. Enjoy!

Recipe credit: https://www.thecookierookie.com/apple-cider-mimosas/