Ingredients Apples 1 Tablespoon butter 1 cup peeled and chopped apples 1 Tablespoon brown sugar ½ teaspoon cinnamon pinch of nutmeg Batter ½ cup (1 stick), melted butter 1 cup brown sugar 1 egg 1 teaspoon vanilla 1 cup flour Salted Caramel Sauce 20 caramels (about 5.5 oz), unwrapped 1 Tablespoon cream (or water) ¼ [...]